“Having the water in the restaurant is just amazing, and all the uses that we’ve created and learned by talking to other people and just what we’ve learned from home… It really saves you money and you’re really doing a service to your customers and to your employees. I love the fact that our employees love the water. They’re happier employees!
I think when you care about your customers and you care about their health they know that. It’s good biz practice to give your customers the best water available, and that’s definitely Kangen Water®.”
Owner of The Greek at the Harbor, Ventura, CA
